Santa Digna Reserve Cabernet Sauvignon Rosé 2009

A beautiful pale cherry colour. The aroma is concentrated and powerful, reminiscent of plums and strawberries over a background of grapefruit.

Appellation of origin: Chile Valle Central

Grape varieties:
100% Cabernet Sauvignon

Date grapes picked:
Cabernet Sauvignon (From the third week of March 2009 onward)

Vinification:
Number of days of skin contact: 2 days
Number of days of fermentation: 21 days
Type of fermentation: Alcoholic
Fermentation temperature: 18º C

Length and type of aging:
Month wine was bottled: May 18, 2009

Technical data:
Alcohol level: 14 %
pH: 2.8
Acid level: 7.8 g/L (as tartaric)
Residual sugar: 9 g/L

Approximate lifespan in a proper cellar: 2 years
Formats available: 37,5 cl./ 75 cl.

Tasting notes: A beautiful pale cherry colour. The aroma is concentrated and powerful, reminiscent of plums and
strawberries over a background of grapefruit. A full-flavoured wine with a delicate fruity acidity and outstanding floral
flavours (reminiscent of violet and orange blossom). The aftertaste is long and smooth, with excellent balance.

Serving suggestions: Excellent as an aperitif or cured meat (e.g. ham, sausages and salami), and many pasta and
vegetable dishes. Superb with oriental food. Serve at 8-10ºC.